Category Archives: The Hungry Nest
Chicken soup with rice, aka chicken innard congee
Mum tells customers at our stores, how lucky we are here in Australia and that there is no better place on earth than here. I agree with her but more so when she tells me stories of her homeland, Vietnam. … Continue reading
How to make Vietnamese Nouc Chum
I got asked what’s the difference between fish sauce and fish sauce? ha, and some recipes refer to fish sauce as nouc chum. The tan fish liquid you buy in a bottle from the supermarket is called the fish sauce and the dipping … Continue reading
MyLam becomes a tour operator
I’ve grown up in the Western suburbs of Melbourne, I’m surrounded by an incredibly ethnically diverse group of friends and I even spent a significant amount of my time studying at the Western General in Footscray…yet, I’ve always been too … Continue reading
The Greatest Joy
I just wanted to tell everybody that O called me by my name for the first time three times in a row. The greatest joy is being able to spend time with your family and yesterday was such a treat … Continue reading
Time, spending it rather than wasting it
You need lots of fingers to count the number of eateries on Victoria Street Richmond, but my favourite is Minh Tan 2. Yum Cha daily but I go there for the mud crab and oysters. Me and my mate Sue … Continue reading
Finally Fran’s Fritters
Here they are…Fran’s fritter recipes with lots of ideas for substitutions… ” I think they are nicer with 2 tablespoons self raising flour because they are fluffier. Zuchinni pancakes 2 eggs 1 whole zuchini grated one tablespoon of self raising flour one … Continue reading
Beef Spare Rib Stew
10 servings 2 kg beef spare ribs 2 tbls salt 1 large piece of ginger chopped, 1 bulb of diced garlic and 1 diced onion 1 tbls ground pepper 2 cups white wine Marinate over night in refrigerator Strain ribs … Continue reading
lime and ricotta syrup cake
I risked it and made this cake for the first time for Alvin, Brian, My, Stuart, Dave and Oscar…risk paid off! It was delicious and really, really easy. Ingredients 200g butter, softened 1 tbsp finely grated lime rind 1 … Continue reading
Home-Style Chinese Roast Pork
Home-style Chinese Roast Pork A treasured family recipe for the Hungry Nest. Six generous servings. Can be served with blanched Asian greens, or buttery mash potato or both. Ingredients Pork belly with skin on 1 ½ kg ½ cup rock … Continue reading